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Where to Eat Now: Power-Ranking New L.A. Restaurants, 3/6

Where to Eat Now: Power-Ranking New L.A. Restaurants, 3/6

Posted on March 18, 2015 at 11:44am by bredChef08 Comments Off

Los Angeles Magazine, March 6, 2015 Each Friday, the Digest surveys the burgeoning L.A. restaurant scene and compiles this (highly unscientific) list of the most hyped and heralded restaurants in town this instant. Whether old or new, big or small, near or far, these are the restaurants that have people talking. Whatever that means. Anyway,…

We pick the top 10 pizza places in the USA. Been to any?

We pick the top 10 pizza places in the USA. Been to any?

Posted on March 17, 2015 at 11:34am by bredChef08 Comments Off

By KarryOn, @karryontravel, March 05, 2015 Thin crust, fried Montanara, cheesy Capricciosa or traditional Margherita. We pick the top 10 pizza places in the USA. Got a favourite? #3 Josh Loeb and Zoe Nathan’s burgeoning food empire includes this bakery cum pizzeria featuring Nathan’s excellent breads and whole–grain pie dough, which are topped with seasonal—and often unconventional—combinations like braised bacon with…

Bask in Milo & Olive’s Newly Expanded Dining Room in Santa Monica

Bask in Milo & Olive’s Newly Expanded Dining Room in Santa Monica

Posted on March 17, 2015 at 11:26am by bredChef08 Comments Off

Eater, by Matthew Kang , photos by Matthew Kang Mar 4, 2015 Already one of the busiest restaurants in Santa Monica, essential spot Milo & Olive, which serves some of the best Cali-Italian fare in the city, has an expanded dining room that now serves more than double the number of diners that it held…

Westside

Westside

Posted on January 15, 2015 at 7:15pm by bredChef08 Comments Off

Los Angeles Magazine, January 2015 At the most Italian-influenced of the restaurants she shares with husband, Josh Loab, Zoe Nathan tops artisan bread-like pizzas with pork-belly sausage or an abundance of wild mushrooms. Honey-date butter drips off chunks of vanilla-painted butternut squash. A tangle of wild arugula cradles a briny trifecta of fried capers, Parmigiano-Reggiano,…

The 38 Essential Los Angeles Restaurants, January 2015

The 38 Essential Los Angeles Restaurants, January 2015

Posted on January 14, 2015 at 8:42am by bredChef08 Comments Off

Los Angeles, Eater, January 2015 Spanning Westside to Eastside, with eateries clustered around the best dining neighborhoods, this collection of elite restaurants aims to answer the question, “Can you recommend a place?” Eater will continue to update restaurants every few months, adding in eligible places that have been open for at least six months. There’s…

Best Places For New Year’s Day Brunch 2015 In Los Angeles

Best Places For New Year’s Day Brunch 2015 In Los Angeles

Posted on December 31, 2014 at 8:08am by bredChef08 Comments Off

Latest Best of LA, CBS, Los Angeles, December 17, 2014 After late-night partying or after catching the Rose Parade live in Pasadena, it’s fun to continue the new year merrymaking with brunch. As an easy meal for getting together with friends or family, make it a memorable one by choosing one of the best brunch…

Best Restaurants For New Year’s Eve Dinner In L.A.

Best Restaurants For New Year’s Eve Dinner In L.A.

Posted on December 31, 2014 at 8:04am by bredChef08 Comments Off

Latest Best of LA, CBS, Los Angeles, December 19, 2014 10…9…8… So where will you be come midnight on New Year’s Eve? Los Angeles is ready to welcome 2015 with open arms and starry eyes. Regardless of whether you plan on ringing in the new year dancing to dawn, or catching an early dinner and…

Are These America’s Next Restaurant Moguls?

Are These America’s Next Restaurant Moguls?

Posted on December 29, 2014 at 11:30am by bredChef08 Comments Off

By Zagat Staff December 10, 2014 Whether you’re a fan of Mario Batali’s brawny Italian food or Bobby Flay’s spicy New American cuisine, there’s plenty of hype surrounding the expansion plans of America’s big-time restaurant moguls. But what about the next generation of ambitious, empire-building chefs and restaurateurs? Who will be the next Danny Meyer…

Where to Eat and Shop in Santa Monica

Where to Eat and Shop in Santa Monica

Posted on December 3, 2014 at 7:57pm by bredChef08 Comments Off

By Lesley Balla November 25, 2014 It doesn’t matter that the holiday season is kicking into high gear: Whether it’s the Third Street Promenade megastores, the Santa Monica Place mall, the Brentwood Country Mart or boutiques along Main Street or Montana Avenue, there’s always a time to shop in Santa Monica. And with all that…

No good bagels in L.A.? Think again — here are 7 great ones

No good bagels in L.A.? Think again — here are 7 great ones

Posted on November 28, 2014 at 5:27pm by bredChef08 Comments Off

by Stephanie Cha, L.A. Times, November 17, 2014 It’s not easy to get a great bagel in Southern California. It’s easy enough to get a bagel, but too many of them are just bread in another shape, by another name. But it’s not impossible. There are a handful of shops that turn out solid, satisfying…