RedTri – Where to Find the Best Pizza in LA

October 10, 2017

What’s not to love about a neighborhood bakery and artisan wood-fire pizzeria that’s almost always open for either dine-in or take out? Kids love the pizza and family atmosphere (and scent of fresh baked cookies in the air), parents love the farm to table ingredients and spectacular sides like kale salad and fried local squid. […]

Reader’s Digest – 11 Crazy New Pizza Toppings You Won’t Be Able to Resist

September 18, 2017

Nectarines, peaches, and other stone fruit have a tangy-sweet flavor that is similar in some ways to the flavor profile of BBQ sauce. If you’re the type who likes a good BBQ-themed pizza, you need to try a pie topped with nectarine slices and an especially sharp or bold cheese. Milo & Olive, a popular pizzeria […]

Los Angeles Magazine – The 50 Best Breakfast Spots in L.A. Right Now

August 31, 2017

Treat yourself to a carb-fest at this Santa Monica favorite where the hearth-baked bagels, breads, and pastries are all worthy options and are perfect accompaniments to a coffee program featuring locally-roasted Luxxe Coffee beans. Click here for full article

Eater LA – Where to Find the Best Pastries in Los Angeles, 2017 Edition

July 27, 2017

Zoe Nathan and Josh Loeb’s pizza and pasta-centric bakery serves up some of the best bread and pastries in town. The bagel with smoked salmon is great, along with collection of sweet treats that changes up daily. Click here for full article

The Infatuation – The Casual Midweek Dinner Guide

July 26, 2017

If Plan Check has the first date game on lock, Milo and Olive has the second. This Santa Monica pizza joint is excellent and casual and the right kind of sloppy for a second date. Because if they still can’t eat a slice of pizza in front of you, just leave now. Especially Milo and […]

The Infatuation – Where to Eat Lunch in Santa Monica

July 19, 2017

Lunch is an ideal time to get to this Santa Monica pizza classic, because the waits aren’t as long, and there are way fewer people hanging around waiting for their takeout. We’re partial to the mushroom pie, and while we’d normally advise ordering the garlic knots, if you’re heading back to the office after lunch, […]

LAist – The 10 Best Bagels in Los Angeles

July 13, 2017

Milo & Olive might be known more for their excellent pizzas, but in the mornings, they serve some of the best bagels and baked goods on the Westside. With renowned pastry chef Zoe Nathan at the helm, this should come as no surprise. Nathan’s bagels are delicious in their simplicity, boiled and baked and crafted […]

LAist – The Best “Everyday” Dinner Spots in Los Angeles

July 6, 2017

With Milo and Olive, the team behind Rustic Canyon, Cassia, and other West Side favorites has created the perfect place to slip into when you want a plate of pasta Bolognese, or a wood-fired Margherita pizza. The space is cozy, but filled with life. Every table is a family enjoying each other’s company, or old […]

Eater LA – The Essential Los Angeles Pizzerias, 2017 Edition

June 27, 2017

Retaining some of the best aspects of Mozza’s crust-centric vision, Milo & Olive prepares some of the best pizzas on the Westside, thanks to fantastic toppings and a steady wood-fired crust that keeps it all together. And the space is much bigger than the original, making it easy to land a pie. Click here for […]

Eater LA – The 16 Essential Santa Monica Restaurants, Spring 2017

May 22, 2017

Thankfully, Milo and Olive expanded its space to fit more tables and guests, because people flock to this popular spot owned by the Rustic Canyon team. Known for its delicious wood-fire pizzas and house-made pastas and pastries, the food makes the wait time absolutely worthwhile. Once seated, consider putting in an order for the massive […]