served daily from 11am – 11pm
Share Plates
House Marinated Olives
8
Sautéed Kale
pickled fresno chili, garlic
13
Braised Organic Chicken Meatballs
tomato sauce, arugula, red onion
16
Soup & Salads
Vegan Butternut Squash & Apple Bisque
seeded crumble
13
Milo Chopped
pepperoni, pickled chili, tomato, oregano, olive, onion, fresh mozzarella, garbanzo, red wine vinaigrette
16
Arugula & Radicchio
fried caper, shaved fennel, parmesan, lemon anchovy dressing
15
Roasted Pear & Baby Kale
pistachio aillade, sheep's milk feta, pomegranate seeds, lemon vinaigrette
17
From The Wood Burning Oven
Warm M&O Country Bread
extra virgin olive oil
5
Herbed Flatbread
hazelnut romesco
9
Garlic Knot
extra virgin olive oil, sea salt
13
Roasted Garden of Nantes Carrots
cumin crema, fennel fronds
14
Baby Broccoli
piri piri
14
Brown Sugar Roasted Delicata Squash
toasted pepitas, sheep's milk feta
14
Pastas
Fresh Tagliarini Bolognese
clover cream, parsley, parmesan
21
Handcut Fettuccine
wood-fired mushrooms, Calabrian chili butter, white wine, lemon zest, oregano
20
Handmade Brown Butter Garnet Yam Gnocchi
charred radicchio, cranberry, hazelnuts, aged balsamic, shaved parmesan
17
Pizza
add to any pizza: arugula +3 | crispy pepperoni + 5| farm egg +3 | anchovy +3 | sal secco olives +3 | prosciutto +5 | burrata +5 | avocado +5
Margherita
mozzarella, tomato sauce, basil, olive oil, sea salt
19
4 Cheese & Farm Egg
shaved garlic, fontina cream, taleggio, mozzarella, parmesan, lemony arugula
21
Pork Belly Sausage & Kale
braised garlic, tomato cream, mozzarella
23
Mixed Mushroom
fontina val d'aosta, thyme, lemon zest, parmesan
22
Roasted Potato
Rosemary cream, caramelized onion, parmesan
19
Burrata & Prosciutto di Parma
tomato sauce, arugula, olive oil, sea salt
23
Felino Salame & Roasted Red Pepper
Caramelized onion, mozzarella, arrabiata
23
Crispy Pepperoni
tomato sauce, mozzarella
21
Organic Chicken Meatball
mozzarella, spinach, arrabiata, parmesan
22
Pepperoni & Mushroom
mozzarella, tomato sauce
22
Butternut Squash & Caramelized Onion
fontina, fresh thyme, aged balsamic
22
A 3% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees.
Please let us know if you have questions.
Thank you for supporting a healthier staff!
Juice & Cocktails
Grapefruit Juice
fresh squeezed
7
Grapefruit Sparkler
prosecco, fresh squeezed grapefruit juice, red wine float
14
Milo Mule
prosecco, vermouth, fresh ginger syrup, lemon
14
Sangria
red blend wine, citrus, prosecco
14
Coffee Bar
We proudly serve Luxxe Coffee and use Clover organic milk
Art of Tea Hot Teas
4
Espresso
3
Cuban Shot
3.25
Drip Coffee | Cafe Au Lait
4.50
Americano | Macchiato
3.75
Cortado
4.50
Cappuccino
4.5
Cafe Latte
5
House Made Chai Latte with Honey or Vanilla
5
House Made Single Origin Cold Brew
5
Hot Chocolate
5
Vanilla Latte | Bicerin Mocha | Honey Latte | Caramel Latte
5.5
Kitchen
Creamy Polenta and Poached Eggs
braised bacon bits, baby greens
15.5
Breakfast Sandwich
toasted house brioche, soft scrambled eggs, bacon, Savil Row 12 month aged cheddar, peperoncini aioli, arugula salad
15
Wood Fired Hash Browns
sunny eggs, chili oil, creme fraiche, herbs
15
Warm 3 Grain Bowl
slow cooked eggs, kale, delicata squash, avocado, feta, chili oil
15
Straus Greek Yogurt with Housemade Seeded Granola
market berries
12
Breakfast Pizza
house sausage, potatoes, pickled fresno chili, rosemary cream, farm egg (available at 9am)
22
Assorted House Baked Bread
with butter & fresh jam
5
Selection of Fresh Baked Pastries
prices vary
M & O Bagel
w/ cream cheese or butter
4.5
M & O Bagel
w/ creme fraiche, sliced cucumbers, red onion, cherry tomatoes
9
On The Side
Chimichurri Potatoes
5.5
Two eggs, any style
6
Side of Avocado
5
House Made Pork Belly Sausage
7
Market Fruit
8
Beeler's Crispy Bacon
7
Bubbly
CA’ DI RAJO PROSECCO
NV Glera Extra Dry
Treviso, Veneto, Italy
btg 11 / 42
FRECCIAROSÉ
2011 Spumante Rosé
Casteggio, Italy
btg 14 / 54
Billecart-Salmon 375 ml
NV Brut Rosé
Champagne, France
90
Crisp, Clean & Refreshing
MEINKLANG
2018 Burgenland White
Burgenland, Austria
btg 11 / 42
ANDRE FELICI
2017 Verdicchio
Castelli De Jesi, Le Marche, Italy
btg 11 / 42
EVA FRICKE
2016 Riesling Rheingau Trocken
Germany
btg 14 / 54
Erste + Neue
2017 Pinot Grigio
Italy
50
IL TORCHIO
2017 Vermentino il Bianco
Castelnuovo Marga, Italy
50
Fuller Whites
Folk Machine 'WHITE LIGHT'
2017 White Blend
Santa Rosa, CA
btg 11 / 42
SUMMER CLOUD
2015 Chardonnay
Santa Lucia Highlands, California
btg 15 / 58
MANOIR DU CAPUCIN
2016 AOC Macon Solutré-Pouilly
France
54
Rosé All Day
BAUDRY-DUTOUR MARIE-JUSTINE
2017 Chinon
Loire, France
btg 12 / 46
MAJOR WINES
2018 Rose
Paso Robles
btg 15 / 58
LA BASTIDE BLANCHE
2017 Rosé
Bandol AOC, France
60
WHEN IN ROME
FATTORI
2015 Valpolicella, ‘Col de la Basita’
Veneto, Italy
btg 50 / 13
LOVE YOU BUNCHES - served chilled
2018 Sangiovese
Santa Barbara, CA
btg 54 / 14
CASALOSTE
2016 Chianti Classico
Tuscany, Italy
btg 58 /
G.D VAJRA
2013 Nebbiolo, Barolo,
Piedmont, Italy
btg 85 /
IF YOU LIKE PINOT NOIR
BROC CELLARS ‘LOVE RED’
2017 Red Blend
Solano County, California
btg 12 / 46
MAJOR WINES
2017 Pinot Noir
Santa Barbara, California
btg 15 / 58
DEOVLET
2016 Pinot Noir
Santa Barbara County, California
btg 19 / 74
ALYSIAN
2015 Pinot Noir
Humboldt County, California
60
Chewy, Jammy, Spicy
EIGHT ARMS
2013 Red Blend
Oakland, California
btg 10 / 38
LOST & FOUND
2016 California Old Vine Blend
Russian River, CA
btg 16 / 62
Big & Bold
FATTORI
2015 Valpolicella, 'Col de la Basita'
Veneto, Italy
btg 13 / 50
STOLPMAN VINEYARDS ‘LA CUADRILLA’
2017 Blend
Santa Barbara, California
btg 14 / 54
CALLUNA ESTATE
2015 CVC
Somona County, California
btg 18 / 70
KUNIN WINES 'PAPE STAR'
2016 Red Rhone Blend
Central Coast, California
65
Beer
Smog City Brewing
Little Bo Pils. 4.4%
Torrance, CA
8
Three Weavers Brewing Co
Expatriate IPA
Inglewood, CA
8
Ommegang Brewery
Dry Cider
Cooperstown, NY
9
Stiegl
Grapefruit Radler 2.5%
Salzburg, Austria
9
Pizza Port Brewing Co.
Honey Blonde Ale. 4.9%
Carlsbad, California
9
Anderson Valley Brewing Co.
Framboise Rose Gose. 4.2%
Boonville, California
8
Three Weavers Brewing Co
'Day Job' Pale Ale, 5.6%
Inglewood, California.
8
21st Amendment ‘Hell or High Watermelon’
Watermelon Wheat, 4.9%,
Utica, New York
9
Almanac Beer Co.
True Kolsch
Alameda, California
10
Stone Delicious IPA
IPA, 6.8%
Escondido, California
8
Erdinger Weissbrau
Non-alcoholic Hefeweizen.
Erding, Germany
7
Cocktails
Sangria
Red blend, citrus, cinnamon
14
Mimosa
Sorgente Prosecco, fresh orange
14
Rosemary Spritz
Fresh grapefruit, rosemary, Cocchi Americano, sparkling wine
14
Milo Mule
Prosecco, vermouth, fresh ginger syrup, lemon
14
Coffee Bar & Drinks
(we proudly serve Caffe Luxxe and use Clover organic milk)
(housemade almond and housemade coconut milk - $1.00)
Art of Tea Hot Teas
4
Espresso
3
Cuban Shot
4
Drip Coffee | Iced Coffee | Cafe Au Lait
4.50
Americano | Macchiato
3.75
Cortado
4
Single Origin Cold Brew
5.5
Cappuccino
4.5
Latté | House Made Chai Latté | Hot Chocolate
5
Vanilla Latté | Mocha | Honey Latté | Caramel Latté
5.5
House Made Espresso Soda
5.5
Fresh Squeezed Lemonade
4
Iced Tea | Arnold Palmer
4
Fresh Squeezed Juice (orange or grapefruit)
7
Mexican Coke | Sprite | Fanta (500ML)
5.5
Mexican Squirt (12oz)
4
Diet Coke (8oz)
3.25
Brooklyn Crafted Ginger Beer (7oz)
4.5
Ting Grapefruit Soda (8oz)
4.5
Boylan's Rootbeer (12oz)
4.5
Topo Chico Mineral Water (12 oz & .75 L)
3.75 | 6.5
Topo Chico Grapefruit (12oz)
3.75
Boxed Water (16 oz)
3.5