served daily from 11am – 11pm
BREADS & SNACKS
GARLIC KNOT - v
extra virgin olive oil, sea salt
13
WARM M&O COUNTRY BREAD - vegan
extra virgin olive oil
5
HERBED FLATBREAD - v
hazelnut romesco
9
SPICY BURRATA TOAST - v
burrata, giardiniera, olive oil, wood-fired country bread
14
HOUSE MARINATED OLIVES - vegan, gf
8
MARINATED LOCAL BOCCONCINI - v, gf
sun dried tomatoes
10
PROSCIUTTO LANGHIRANO - gf
6
FELINO SALAMI AND HOUSE OLIVES - gf
11
SOUP & SALADS
MILO MINESTRONE -v
market vegetables, beans, parmesan brodo, herbs, toast
14
ARUGULA & RADICCHIO -v, vq, gf
fried caper, fennel, parmesan, lemon anchovy vinaigrette
15
MILO CHOPPED -av, vq, gf
pepperoni, pickled chili, tomato, olive, red onion, fresh mozzarella, garbanzo, red wine vinaigrette
16
MARKET LETTUCES & ANGUS NEW YORK STEAK -gf
avocado, spicy giardiniera, feta, lemon vinaigrette
21
BABY LETTUCES -v, yq, gf
avocado, radish, cherry tomatoes, feta, lemon vinaigrette
15
ORGANIC CHICKEN MEATBALL SKILLET
tomato sauce, arugula, red onion
16
all PASTAS are handmade with love
TAGLIARINI BOLOGNESE
clover cream, parsley, parmesan
21
HAND-ROLLED POTATO GNOCCHI -v
alfredo, english peas, parmesan crisps, lemon zest, cracked black pepper 19
19
FARRO CASARECCIA -vegan
herb & walnut pesto, roasted brussels sprouts, sun dried tomatoes, sal secco olives
18
BUCATINI ALL’AMATRICIANA
niman ranch guanciale, bianco di napoli tomatoes, pecorino
20
RIGATONI
wild shrimp, vodka sauce, herbs
23
MARKET VEGETABLES
WOOD-FIRED BRUSSELS SPROUTS -v, vq
burrata, orange brown butter, breadcrumbs, sea salt
15
ROASTED CAULIFLOWER -v, vq, gf
hazelnut romesco, sheep’s milk feta, herbs
13.5
SAUTÉED KALE -v, gf
pickled chili, garlic
13
BUTTERNUT SQUASH -v,vq, gf
vanilla date butter, toasted hazelnuts, crispy sage
14
Pizza
add to any pizza: arugula +3 | crispy pepperoni + 5| farm egg +3 | anchovy +4 | sal secco olives +3 | prosciutto +6 | local burrata +6 | avocado +5 | aged balsamic +3
Margherita -v
mozzarella, tomato sauce, basil, olive oil, sea salt
19
4 Cheese & Farm Egg -v
shaved garlic, fontina cream, taleggio, mozzarella, parmesan, lemony arugula
21
Pork Belly Sausage & Kale
braised garlic, tomato cream, mozzarella
23
Mixed Mushroom -v
fontina val d'aosta, thyme, lemon zest, parmesan
22
Roasted Potato -v
Rosemary cream, caramelized onion, parmesan
19
Burrata & Prosciutto di Parma
tomato sauce, arugula, olive oil, sea salt
23
Felino Salame & Roasted Red Pepper
Caramelized onion, mozzarella, arrabiata
23
Crispy Pepperoni
tomato sauce, mozzarella
21
Organic Chicken Meatball
mozzarella, spinach, arrabiata, parmesan
22
Pepperoni & Mushroom
mozzarella, tomato sauce
22
Breakfast
pork belly sausage, farm egg, roasted potato, fontina cream, pickled fresno chili, mozzarella
22
Butternut Squash & Caramelized Onion -v
fontina, fresh thyme, aged balsamic
22
Nightly Specials
Check out @miloandolive on Instagram to see what we're cooking up each week!
Monday - Wood-Fired Ricotta Cannelloni
Tuesday - Organic Roasted Chicken with Gigi’s risotto
Wednesday - Steak & Potatoes
Thursday - Fish Fry with Tartar Sauce
Friday - Wood-Fired Lasagna
Saturday - Hand-Cranked Spaghetti with Organic Chicken Meatballs
Sunday - Braised Meats with Jo's Amazing Caramelized Onion Cake
Menu Key
v=vegetarian
av=available vegetarian
vq=available vegan
gf=gluten-free
A 3.5% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees.
Please let us know if you have questions.
Thank you for supporting a healthier staff!
Juice & Cocktails
Grapefruit Juice
fresh squeezed
7
Grapefruit Sparkler
prosecco, fresh squeezed grapefruit juice, red wine float
14
Milo Mule
prosecco, vermouth, fresh ginger syrup, lemon
14
Sangria
red blend wine, citrus, prosecco
14
Coffee Bar
We proudly serve Luxxe Coffee and use Clover organic milk
Art of Tea Hot Teas
4
Espresso
3
Cuban Shot
3.25
Drip Coffee | Cafe Au Lait
4.50
Americano | Macchiato
3.75
Cortado
4.50
Cappuccino
4.5
Cafe Latte
5
House Made Chai Latte with Honey or Vanilla
5
House Made Single Origin Cold Brew
5
Hot Chocolate
5
Vanilla Latte | Bicerin Mocha | Honey Latte | Caramel Latte
5.5
Organic Matcha - grade A
6
Kitchen
Creamy Polenta and Poached Eggs
braised bacon bits, baby greens
15.5
Breakfast Sandwich
toasted house brioche, soft scrambled eggs, bacon, Savil Row 12 month aged cheddar, peperoncini aioli, arugula salad
15
Wood Fired Hash Browns
sunny eggs, chili oil, creme fraiche, herbs
15
Warm 3 Grain Bowl
slow cooked eggs, kale, delicata squash, avocado, feta, chili oil
15
Straus Greek Yogurt with Housemade Seeded Granola
market berries
12
Breakfast Pizza
house sausage, potatoes, pickled fresno chili, rosemary cream, farm egg (available at 9am)
22
Assorted House Baked Bread
with butter & fresh jam
5
Selection of Fresh Baked Pastries
prices vary
M & O Bagel
w/ cream cheese or butter
4.5
M & O Bagel
w/ creme fraiche, sliced cucumbers, red onion, cherry tomatoes
9
On The Side
Chimichurri Potatoes
5.5
Two eggs, any style
6
Side of Avocado
5
House Made Pork Belly Sausage
7
Market Fruit
8
Niman Ranch Crispy Bacon
7
Bubbly
CA’ DI RAJO PROSECCO
NV Glera Extra Dry
Treviso, Veneto, Italy
btg 11 / 42
FRECCIAROSÉ
2011 Spumante Rosé
Casteggio, Italy
btg 14 / 54
Billecart-Salmon 375 ml
NV Brut Rosé
Champagne, France
90
Crisp, Clean & Refreshing
MEINKLANG
2018 Burgenland White
Burgenland, Austria
btg 11 / 42
ANDRE FELICI
2017 Verdicchio
Castelli De Jesi, Le Marche, Italy
btg 11 / 42
CLOS ROUSSELY 'LE CLOS'
2018 Savignon Blanc
Loire, France
btg 13 / 48
Erste + Neue
2017 Pinot Grigio
Italy
50
Fuller Whites
Folk Machine 'WHITE LIGHT'
2017 White Blend
Santa Rosa, CA
btg 11 / 42
SUMMER CLOUD
2015 Chardonnay
Santa Lucia Highlands, California
btg 15 / 58
MANOIR DU CAPUCIN
2016 AOC Macon Solutré-Pouilly
France
54
Rosé All Day
BAUDRY-DUTOUR MARIE-JUSTINE
2017 Chinon
Loire, France
btg 12 / 46
MAJOR WINES
2018 Rose
Paso Robles
btg 15 / 58
LA BASTIDE BLANCHE
2017 Rosé
Bandol AOC, France
60
WHEN IN ROME
FATTORI
2015 Valpolicella, ‘Col de la Basita’
Veneto, Italy
btg 50 / 13
LOVE YOU BUNCHES - served chilled
2018 Sangiovese
Santa Barbara, CA
btg 54 / 14
CASALOSTE
2016 Chianti Classico
Tuscany, Italy
58
G.D VAJRA
2013 Nebbiolo, Barolo,
Piedmont, Italy
85
IF YOU LIKE PINOT NOIR
BROC CELLARS ‘LOVE RED’
2017 Red Blend
Solano County, California
btg 12 / 46
MAJOR WINES
2017 Pinot Noir
Santa Barbara, California
btg 15 / 58
DEOVLET
2016 Pinot Noir
Santa Barbara County, California
btg 19 / 74
ALYSIAN
2015 Pinot Noir
Humboldt County, California
60
Chewy, Jammy, Spicy
EIGHT ARMS
2013 Red Blend
Oakland, California
btg 10 / 38
LOST & FOUND
2016 California Old Vine Blend
Russian River, CA
btg 16 / 62
Big & Bold
FATTORI
2015 Valpolicella, 'Col de la Basita'
Veneto, Italy
btg 13 / 50
STOLPMAN VINEYARDS ‘LA CUADRILLA’
2017 Blend
Santa Barbara, California
btg 14 / 54
CALLUNA ESTATE
2015 CVC
Somona County, California
btg 18 / 70
KUNIN WINES 'PAPE STAR'
2016 Red Rhone Blend
Central Coast, California
65
Beer
Smog City Brewing
Little Bo Pils. 4.4%
Torrance, CA
8
Three Weavers Brewing Co
Expatriate IPA
Inglewood, CA
8
Ommegang Brewery
Dry Cider
Cooperstown, NY
9
Modern Times Beer
Black House Coffee Stout, 5.8%
San Diego, California
9
Pizza Port Brewing Co.
Honey Blonde Ale. 4.9%
Carlsbad, California
9
Anderson Valley Brewing Co.
Framboise Rose Gose. 4.2%
Boonville, California
8
Three Weavers Brewing Co
'Day Job' Pale Ale, 5.6%
Inglewood, California.
8
Refuge Brewery
Blood Orange Wit, 5.0%
Temecula, California
9
Almanac Beer Co.
True Kolsch
Alameda, California
10
Stone Delicious IPA
IPA, 6.8%
Escondido, California
8
Erdinger Weissbrau
Non-alcoholic Hefeweizen.
Erding, Germany
7
Avery Brewing Company
White Rascal
Boulder, Colorado
8
Cocktails
Sangria
Red blend, citrus, cinnamon
14
Mimosa
Sorgente Prosecco, fresh orange
14
Rosemary Spritz
Fresh grapefruit, rosemary, Cocchi Americano, sparkling wine
14
Milo Mule
Prosecco, vermouth, fresh ginger syrup, lemon
14
Coffee Bar & Drinks
(we proudly serve Caffe Luxxe and use Clover organic milk)
(housemade almond and housemade coconut milk - $1.00)
Art of Tea Hot Teas
4
Espresso
3
Cuban Shot
4
Drip Coffee | Iced Coffee | Cafe Au Lait
4.50
Americano | Macchiato
3.75
Cortado
4
Single Origin Cold Brew
5.5
Cappuccino
4.5
Latté | House Made Chai Latté | Hot Chocolate
5
Vanilla Latté | Mocha | Honey Latté | Caramel Latté
5.5
House Made Espresso Soda
5.5
Fresh Squeezed Lemonade
4
Iced Tea | Arnold Palmer
4
Fresh Squeezed Juice (orange or grapefruit)
7
Mexican Coke | Sprite | Fanta (500ML)
5.5
Diet Coke (8oz)
3.25
Topo Chico Mineral Water (12 oz & .75 L)
3.75 | 6.5
Topo Chico Grapefruit (12oz)
3.75